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Wine O'clock Kitchen Boa®

byDesign Serving
SKU:
1004180217
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Wine O'clock Kitchen Boa®

byDesign Serving
SKU:
1004180217
IN STOCK
The Kitchen Boa is a unique kitchen accessory that offers stylish function so the host/hostess can focus on the entertaining experience. No host or hostess should be without this innovative, wearable kitchen towel. Wine O'clock print is a great gift for anyone who loves cooking and wine. This Kitchen Boa can be machine washed with similar colors only. It can be warm ironed and should not be bleached. Sentiment: "Oh look! It's wine o'clock". DEMDACO Wine O'clock Kitchen Boa By Bydesign Serving Collection. Made out of cotton, polyester fiber. Measures 68" in length.
Created by Laura Laiben
The Details
  • Size: 4"w x 69"long
  • Inner Pack Size: 3.2"H x4.6"W x7.8"D
  • Master Carton Size: 16.7"H x17.8"W x16.2"D
  • Materials: 100% cotton
  • Seasonality: EVERYDAY
  • Care Instructions: Warm Iron as Needed, Wash With Similar Colors Only, Tumble Dry - Low, Machine Wash - Cold, Do Not Bleach, Machine Wash - Delicate
  • Sentiment: Oh look! It's wine o'clock
  • Copyright: © The Culinary Center of KC (owner Laura Laiben) for DEMDACO
  • UPC: 638713442383
  • Pleated waffle textile allows for extra absorbency
The Artist

Laura Laiben

Laura Laiben, founder of The Culinary Center of Kansas City, grew up in a small German community in Missouri where her passion for the culinary arts began at a young age while making pastry dough with her grandmother. For Laura, cooking is about so m

uch more than making meals—it’s about the magic that happens around the table. She opened The Culinary Center of Kansas City in 1998 with a passion for social entrepreneurship, commitment to community and the philosophy that “if you do good, th

en you’ll do good.”The Culinary Center of Kansas City is a unique venue in the Midwest dedicated to the education, cultivation and appreciation of food, wine and culinary tradition. With two teaching kitchens and an event space, the center invite

s culinarians of all skill levels to join cooking classes, as well as offering private events and catering. Experienced instructors strive to de-mystify the art of cooking in a comfortable and non-threatening environment.

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